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Schwabenbrötli (Swabia cookies, Christmas treat)

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Schwabenbrötli (Swabia cookies)

Ingredients:

Preparation:

  1. Put margarine into bowl and stir until soft.
  2. Add sugar and eggs and stir until foamy.
  3. Add cinnamon, salt, almonds and flour; knead to form a dough.
  4. Roll out dough on a flat surface, approximately 3 mm (0.1 inches) thick. Put out shapes and brush with milk or egg.
  5. Bake for 10..15 minutes at 180°C (355°F) in the middle of the pre-heated stove.

Variation: You may add some rubbed off lemon skin.

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